Understanding Food Labels and Ingredients NEW


ID : 47707   

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ClassGraphic What do terms like "organic eggs" or "natural eggs" really mean? What does it mean when milk is labeled A2? What are some food additives the public should be aware of? Learn how to navigate food marketing and misleading product claims in the practical and educational presentation.

Class Details

1 Session(s)
Weekly - Mon

Location
MPL - Main

Instructor
Jong Min Lee 

Tuition: 

$0.00

Registration Closes On
Monday, January 26, 2026 @ 5:00 PM

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Schedule Information

Date(s) Class Days Times Location Instructor(s)
1/26/2026 - 1/26/2026 Weekly - Mon 06:30 PM - 07:30 PM Montclair, MPL - Main  Map Jong Min Lee 

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